1 tea bag of herbal tea blend pour over with 200 ml of boiling water, cover with lid, let stay for 5-10 minutes.
Method of use:
Once a day, preferably between meals. Drink the resulting drink unsweetened.
Warnings: The product should not be taken by people with hypersensitivity to any of the ingredients.
Haricot (Phaseolus vulgaris), dried shells – 35.0%; bilberry (Vaccinium myrtillus), dried fruits – 25.0%; eleutherococcus (Eleutherococcus centicos), crushed root – 15.0%; alfalfa (Medicago sativa), dried herb – 10.0%; sage (Salvia officinalis), fragmented leaf – 5.0%; Siberian chaga (Inonotus obliquus) – 5.0%; burdock (Articum lappa), crushed root – 5.0%.